Specialties Iberian Jamon

Iberian Jamon

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Specialties Iberian Jamon Shop before 12 00 of tomorrow
to receive the order Thursday 11 August
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Shipping costs is €
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The perfect selection of the Iberian breed

A taste of Spain
A Jamón Ibérico 100% Bellota, not coming from housed Iberian pigs, but from animals that ate outdoors with herbs, roots, tubers and then, in the last months before the sacrifice, with acorns. It is a unique and precious product: from the moment of birth to the table, at least 5 years of great care pass, including salting, drying and seasoning.
Already famous for his breeding of bullfighting bulls, Juan Pedro Domecq first, and now his family, breed with great passion a small quantity of purebred Cerdos Ibericos, left free since weaning, destined for the production of a jamón of excellent quality (the best in the world).
The great passion and the great care with which these pigs are raised are a guarantee of excellent quality: an authentic Jamón Ibérico from animals that have fed on acorns, herbs and roots.
Product Label The indications on the products may vary due to changes made by the manufacturers that could temporarily cause variations between the information on the site and those reported on the products that are delivered. We therefore invite you to check the information on the label or packaging of the product before consuming or using it. For more information on the technical characteristics of the product, please contact our customer care
Accuracy of the indicated weight
The indicated weight may undergo a slight deviation due to the cut or type of product and the natural weight loss during transport
  These animals must be alive at the time of purchase
Frequently bought together
Our customers reviews
Read other people experience with I love Ostrica
from 195 ratings from real customers
Johanna08 luglio 2022
Ho appena ricevuto il mio ordine. Il packaging è perfetto. Poiché è il mio primo ordine , ho praticamente fatto un assaggio. Questa sera assaggerò tutto, ma se tanto mi da tanto, penso che sarà tutto squisito. Ad un prossimo sicuro incontro. Giovanna Rivera
Valeria Pintonello30 maggio 2022
Grazie mille per la vostra sollecitudine! Voglio complimentarmi con voi per il vostro sugo all'astice. Ho fatto un figurone con i miei commensali. Ho provato le ostriche Daniel Sourlut. Non avevo mai mangiato un'ostrica così buona... Ormai siete diventati una certezza. Avanti così! Grazie per il vostro impegno e serietà
Arseniolupin25 marzo 2022
Ottimo. Tutto fresco, gustoso ed esteticamente ineccepibile.... Bravi!
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