Caviar Creme fraiche

Creme fraiche

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Caviar Creme fraiche Shop before 12 00 of tomorrow
to receive the order Thursday 11 August
Check if the service is available in your zone
Shipping costs is €
Available soon

Real experience of an artisan product

For caviar and salmon
The ideal grace note, this fresh cultured cream rounds out and complements flavor without overwhelming its nuances.
 
Bordier fresh cream is made in Normandy. It is made from fresh milk collected and then matured for about twenty hours in order to develop its taste and texture which make it so unique!
This crème fraiche gives you a real experience of an artisan product. It can be served with sweet or savoury dishes. Perfect, to go on blinis with caviar.
 
In addition to the great quality, this product stands out from the others, for its absence of preservatives. The shelf life from delivery to your home is a maximum of 7 days. You can safely use it at least until the Monday following delivery.
 
 
   
Product Label The indications on the products may vary due to changes made by the manufacturers that could temporarily cause variations between the information on the site and those reported on the products that are delivered. We therefore invite you to check the information on the label or packaging of the product before consuming or using it. For more information on the technical characteristics of the product, please contact our customer care
Accuracy of the indicated weight
The indicated weight may undergo a slight deviation due to the cut or type of product and the natural weight loss during transport
  These animals must be alive at the time of purchase
 
 
 
Frequently bought together
Our customers reviews
Read other people experience with I love Ostrica
4.9
from 195 ratings from real customers
Johanna08 luglio 2022
Ho appena ricevuto il mio ordine. Il packaging è perfetto. Poiché è il mio primo ordine , ho praticamente fatto un assaggio. Questa sera assaggerò tutto, ma se tanto mi da tanto, penso che sarà tutto squisito. Ad un prossimo sicuro incontro. Giovanna Rivera
Valeria Pintonello30 maggio 2022
Grazie mille per la vostra sollecitudine! Voglio complimentarmi con voi per il vostro sugo all'astice. Ho fatto un figurone con i miei commensali. Ho provato le ostriche Daniel Sourlut. Non avevo mai mangiato un'ostrica così buona... Ormai siete diventati una certezza. Avanti così! Grazie per il vostro impegno e serietà
Arseniolupin25 marzo 2022
Ottimo. Tutto fresco, gustoso ed esteticamente ineccepibile.... Bravi!
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