Ostriche Gillardeau
€
Shop before 09:00
of tomorrow
to receive the order Tuesday 30 April
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| Order | Shipping cost |
|---|---|
| Up to € | € |
| Up to € | € |
| Up to € | € |
Available soon
A legend
The laser tagged oyster
The Gillardeau family is an institution of French oyster farming, this product is considered the "Dom Perigon" of oysters. It is a family-run business located in Marennes Oléron, which for 110 years has been producing and selecting one of the most requested oysters by chefs from all over Europe. It is easily recognizable as a "G" is laser engraved on each oyster, a symbol of the product's originality and uniqueness.
The meat is nutty, fleshy and succulent. Each sensation is balanced, the light sapidity is balanced by a unique sweetness of its kind. Fleshy marries tenderness, elegant persistence concludes a masterpiece of oyster farming.
WHICH CALIBER TO CHOOSE?
- Caliber 4: "Papillon" for a small, sweet and crunchy bite. Perfect for an aperitif, are loved by everyone!
- Caliber 3: the caliber you would normally find in French Bistros or restaurants
- Caliber 2: considered as the "magnum" bottle in wines, the best expression between the fleshiness and maturity of the oyster
- Caliber 1: for those who love rich, meaty and sumptuous bites
- Caliber 0: a true legend, a rare and precious product. Also perfect for making Gillardeau sashimi.
|
| Scientific Name | Crassostrea gigas |
| Catch area | France, Nouvelle Aquitaine, Charente-Maritime, Marennes-Oleron |
| Product availability | all year long |
| Production method | Farmed |
| Awards | Farmer's selection |
| taste | Light sapidity, a perfect balance taste between sweet and salty |
| texture | crunchy and persuasive |
Express or Non Express
What does it mean?
What does it mean?
All the "EXPRESS" branded products that you find in the boutique, has to be ordered by 10.00 am, to be received the next day. To also receive products on reservation that do not have the "EXPRESS" tag, they must be ordered by Monday, you can receive them starting from Thursday.
Opening the oysters
it's simple!
it's simple!
Use the right tools you find in the accessories section. It is important not to use knives that have not been designed for this specific use eg. grit knife. Follow our directions by reading our instructions, the result is guaranteed!
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Our customers reviews
Read other people experience with I love Ostrica
4.9
from 223 ratings from real customers
Gabriele Barbato19 gennaio 2024
Servizio perfetto, sia per la modalità di spedizione che per la qualità del prodotto.
Grazie!
Massimo Peri21 dicembre 2023
Non posso che mettere tutti commenti positivi agli amici di I Love Ostrica. Ogni ordine arrivato puntuale. Ogni ordinazione effettuata di Ostriche, Gamberi, Ricci, Tonno o Salmone sempre ai massimi livelli
Bravi...non cambiate mai
Edo06 dicembre 2023
Facilità di acquisto e varietà di scelta