Crevettes cuit

Name: Crevettes cuit
Brand: I love Ostrica

€

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Guaranteed freshness: You get it from Thursday 14 December

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Delicious and sweet

From 33,25 €/kg

The typical dish of the best French oyster bars, the crevettes cuit are prawns from Madagascar cooked with the typical Breton recipe that makes the pulp soft and the taste sweet, slightly spicy.

Eat them with a good maionnase or with a squeeze of lemon juice.

scientific name	Pandalus Borealis
catch area	Madagascar
catch method	Farmed
defrosted	Not defrosted, cooked


Product Label	The indications on the products may vary due to changes made by the manufacturers that could temporarily cause variations between the information on the site and those reported on the products that are delivered. We therefore invite you to check the information on the label or packaging of the product before consuming or using it. For more information on the technical characteristics of the product, please contact our customer care
Accuracy of the indicated weight	The indicated weight may undergo a slight deviation due to the cut or type of product and the natural weight loss during transport
	These animals must be alive at the time of purchase