Salmone selvaggio
In olio d'oliva
Dal pregiato Salmone Selvaggio Rosso (Sockeye) d'Alaska, scopri i nostri filetti lavorati a mano, cotti brevemente al vapore per essere poi conservati con solo olio di oliva ed un pizzico di sale.
Un prodotto genuino, senza additivi aggiunti e lavorato interamente a mano in Italia.
| Ingredienti |
Salmone rosso (O. nerka), olio di oliva, sale |
| allergeni |
Pesce, crostacei |
| Stato fisico/shelflife |
Circa 3 anni |
| Conservazione |
Conservare in frigorifero a 0/4°C |
filetto di salmone selvaggio
| Valore energetico |
873kJ/209kcal |
| Grassi |
11,2g |
| di cui acidi grassi saturi |
1,8g |
| Carboidrati |
0,1g |
| di cui zuccheri |
0,0g |
| Proteine |
26,9g |
| Sale |
1,7g |
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| Product Label |
The indications on the products may vary due to changes made by the manufacturers that could temporarily cause variations between the information on the site and those reported on the products that are delivered. We therefore invite you to check the information on the label or packaging of the product before consuming or using it. For more information on the technical characteristics of the product, please contact our customer care |
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Accuracy of the indicated weight
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The indicated weight may undergo a slight deviation due to the cut or type of product and the natural weight loss during transport |
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These animals must be alive at the time of purchase |
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Express or Non Express
What does it mean?
All the "EXPRESS" branded products that you find in the boutique, has to be ordered by 10.00 am, to be received the next day. To also receive products on reservation that do not have the "EXPRESS" tag, they must be ordered by Monday, you can receive them starting from Thursday.
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Bruna GOBBI25 novembre 2025
Cesario 06 settembre 2025