Oysters From Loire

From Loire

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Guaranteed freshness: You get it from Thursday 2 May
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An unobtainable product!

For those who want to travel with the palate
When we talk about French oysters, we usually think of Normandy and Brittany. Our selection of oysters is now expanding thanks to this unique and particularly sought-after product, raised on the coasts of the Pays de la Loire region, a region that takes its name from the valley of the same name, a UNESCO heritage site.
 
THE PRODUCER: "LES VENDEENNEES DU LARGE"
As in wine, there are large or small houses that enhance the territories. These oysters are raised with artisanal care by a family of oyster farmers from the Vendée, a small department in the region particularly suited to oyster farming. The name evokes the territory, exactly as if we were talking about "Franciacorta" or "Champagne".
 
RAISED BELOW SEA LEVEL IN THE "POLDERS"
This oyster is raised in particular portions of the coast called "polders" which, thanks to the help of dams, dry portions of the coast from the sea, obtaining natural tanks rich in phytoplankton, perfect for the best growth of oysters.
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All 6 hectares of the company's oyster parks are located in the Bourgneuf bay. The vast territory allows to have different exposures to the oceno. The less exposed and less tumultuous plots are used to ensure the breeding of young oysters, the areas most exposed and lapped by ocean currents are used for fattening and refining.
 
THE SELECTION
By purchasing this product, you will taste the oysters called "Special" of this producer. They are in fact his supreme selection for greater fleshiness and perfection of the shell, a real delicacy!
 
 
   
Product Label The indications on the products may vary due to changes made by the manufacturers that could temporarily cause variations between the information on the site and those reported on the products that are delivered. We therefore invite you to check the information on the label or packaging of the product before consuming or using it. For more information on the technical characteristics of the product, please contact our customer care
Accuracy of the indicated weight
The indicated weight may undergo a slight deviation due to the cut or type of product and the natural weight loss during transport
  These animals must be alive at the time of purchase
 
 
 
scientific name Crassostrea gigas
catch area France, Atlantic Loire, Bourgneuf Bay
catch method Farmed
defrosted Not defrosted, alive
availability All year long
awards Farmer's selection
taste Light sapidity. Distinct sweetness with aromatic notes ascribable to fresh cucumbers and aromatic herbs
texture Crunchy and velvety
Express or Non Express   What does it mean?
Express or Non Express
What does it mean?
All the "EXPRESS" branded products that you find in the boutique, has to be ordered by 10.00 am, to be received the next day. To also receive products on reservation that do not have the "EXPRESS" tag, they must be ordered by Monday, you can receive them starting from Thursday.
Opening the oysters   it's simple!
Opening the oysters
it's simple!
Use the right tools you find in the accessories section. It is important not to use knives that have not been designed for this specific use eg. grit knife. Follow our directions by reading our instructions, the result is guaranteed!
 
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Read other people experience with I love Ostrica
4.9
from 223 ratings from real customers
Gabriele Barbato19 gennaio 2024
Servizio perfetto, sia per la modalità di spedizione che per la qualità del prodotto. Grazie!
Massimo Peri21 dicembre 2023
Non posso che mettere tutti commenti positivi agli amici di I Love Ostrica. Ogni ordine arrivato puntuale. Ogni ordinazione effettuata di Ostriche, Gamberi, Ricci, Tonno o Salmone sempre ai massimi livelli Bravi...non cambiate mai
Edo06 dicembre 2023
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