Specialties Roquefort


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Guaranteed freshness: You get it from Thursday 6 June
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From South of France

The blue cheese par excellence
Roquefort is one of the most famous and ancient French cheeses produced with goat's milk in the Mediterranean region of Occitania.

Production is concentrated in the period from February to July and is ready from September. Sheep's milk cheese with a blue paste and 50% fat content. The characteristic blue-green veins are due to the development of Penicillium roqueforti, a mold which, in artisanal productions, is manually sprinkled on top of the freshly drained curd. The characteristic of a good Roquefort is to have the right balance of flavor that is created during aging. Excessive flavor is characteristic of a type of pasta that is too dry, a phenomenon that occurs in the case of mechanical processing and poor quality milk.

Remove it from the refrigerator at least 30 minutes before consumption and enjoy it at room temperature to fully enjoy the taste and creaminess. Pair it with raisins such as the famous Sauternes.
Francia, Occitania
Ingredienti Latte crudo di pecora, sale, fermenti lattici, caglio animale, Penicillium Roqueforti
allergeni Latte
Stato fisico/shelflife 10 giorni dal ricevimento
Conservazione Conservare in un luogo fresco, asciutto e lontano dalla luce solare.
PESO Pezzo da 330g
Valore energetico 790kJ/350kcal
Grassi 24,26g
di cui acidi grassi saturi 0,1g
Carboidrati 0,46g
di cui zuccheri 0,46g
Proteine 16,2g
Sale 2,0g
Product Label The indications on the products may vary due to changes made by the manufacturers that could temporarily cause variations between the information on the site and those reported on the products that are delivered. We therefore invite you to check the information on the label or packaging of the product before consuming or using it. For more information on the technical characteristics of the product, please contact our customer care
Accuracy of the indicated weight
The indicated weight may undergo a slight deviation due to the cut or type of product and the natural weight loss during transport
  These animals must be alive at the time of purchase
Express or Non Express   What does it mean?
Express or Non Express
What does it mean?
All the "EXPRESS" branded products that you find in the boutique, has to be ordered by 10.00 am, to be received the next day. To also receive products on reservation that do not have the "EXPRESS" tag, they must be ordered by Monday, you can receive them starting from Thursday.
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Gabriele Barbato19 gennaio 2024
Servizio perfetto, sia per la modalità di spedizione che per la qualità del prodotto. Grazie!
Massimo Peri21 dicembre 2023
Non posso che mettere tutti commenti positivi agli amici di I Love Ostrica. Ogni ordine arrivato puntuale. Ogni ordinazione effettuata di Ostriche, Gamberi, Ricci, Tonno o Salmone sempre ai massimi livelli Bravi...non cambiate mai
Edo06 dicembre 2023
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